Here is a specific case where diabetes type I was cured just changing the diet, the boy had all type I markers GAD, ICA, glucose intolerance, etc... His problem was gluten, what if you eat those raw things and your antibodies disappear?

http://www.ingentaconnect.com/conte...24?crawler=true

I undestand that we really don't know much about diabetes, we just know that glucose intolerance causes all the havoc, but what originally caused the glucose intolerance, crickets chirping.

I really don't know, I thought this forum is seen as an alternative forum that proposes off the wall ideas and not the standard predicaments.