Candice's Low Carb Garlic Herb Drop Biscuits
Candice's Low Carb Garlic Herb Drop Biscuits
Was craving something savory today. So this recipe came from that craving.. These really are some yummy biscuits. They have an amazing bread texture. I am sure you can change it up a bit to with the herbs you add and maybe some cheese. Hope you enjoy! http://www.ticklemysweettooth.com/blog/?p=150 Makes 4 Biscuits (recipe can be doubled to make more) Ingredients: 2 eggs 1 Tablespoons half & half or heavy whipping cream 2 Tablespoons unsalted butter, melted & slightly cooled 1 teaspoons granulated splenda 3 Tablespoons coconut flour, sifted 1/4 teaspoon garlic powder 1/4 teaspoon dried Italian seasoning 1/8 teaspoon salt 1/8 teaspoon baking powder extra salt, herbs, and garlic to sprinkle on top *optional* Instructions: Preheat oven to 400F Line a baking sheet with parchment paper. In medium sized bowl whisk together eggs, half & half, melted butter, splenda, Italian seasoning, and garlic. Mix in coconut flour, salt, and baking powder. Drop batter by spoonfuls onto your baking sheet(4). Sprinkle tops with a little extra salt, herbs, and garlic *optional* Bake at 400F for 14-16 minutes. Nutritional information for 1 biscuit: Energy 115 kcal Carbohydrate, Total 4.20 g Sugars, total 0.62 g Fiber, total dietary 2.28 g Protein 4.47 g Total lipid (fat) 9.06 g NET CARBS: 1.92 g |
I made these a couple of days ago with quinoa flour (I ran out of coconut), and they were so good! DH loved them!
Thanks! :) |
These were excellent!!! Thank You
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I had been missing you lately,Will try these in the morning.Thanks
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I can't wait to try these! Thanks, Candice!
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this sounds really yummy, but i'm all out of cheese. guess it's time to run to the market tomorrow. :p
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