Sea Salt Rubs
 

I was wondering if anyone has tried the new Sea Salt Rubs - Moraccan Style, Memphis BBQ, Jamaican Jerk, and Red Curry.

I have the first set - Tuscan, Provence, Cajun Style and Southwest. I have tried the Cajun & Southwest and they are pretty spicy, but ok. I haven't tried the the Tuscan or Provence, they smell like perfume (probably because of the lavender).

When Suzanne Somers was on HSN and was demonstrating the new ones, she said that the Memphis BBQ tastes just like BBQ potato chips. I thought it would taste good on jicama or eggplant chips.

I was hoping someone had tried them and could let me know how the second set is.

Abequa