Cranberry Orange Cashew Cookies
 

These cookies are MELT IN YOUR MOUTH!!!




Original recipe: Cranberry Orange Cashew Cookies

INGREDIENTS

2 1/2 cups almond meal
1/4 tsp sea salt
1/2 tsp baking soda
1 cup finely chopped cashews
1/2 cup butter, melted
1/4 cup steviva blend
1 tsp vanilla extract
1/2 cup dried, chopped cranberries
1/2 tsp orange extract (or you could use orange zest)

DIRECTIONS

Simply combine all ingredients in a bowl and mix well. Roll the dough up in plastic wrap to a diameter of about 2 inches, and chill in the freezer until firm.
Preheat oven to 375 degrees.
Remove dough from freezer and unwrap. Cut into 3/8″ thick slices and place on parchment lined cookie sheet. bake for approx 9 minutes. Allow to cool on cookie sheet.



Serving Size: Makes 30 cookies

Nutritional Info
Servings Per Recipe: 30
Amount Per Serving
Calories: 117.8
Total Fat: 9.8 g
Cholesterol: 8.3 mg
Sodium: 56.5 mg
Total Carbs: 5.2 g
Dietary Fiber: 1.2 g
Protein: 2.7 g

These sound really good. Is it 5 carbs per cookie?