SJJ
Sun, Apr-13-03, 13:19
Hi! I am a new member. Have only been low carbing for just over a week. I am a pescatarian (the posh word for a fisheating veggie!!).
I am trying to contact fine from Peterborough, England as I want to ask you about something you've said before. I tried Private Messaging but I wasn't allowed to do this. Why not?!
Any way - fine (or anyone else). I am getting really fed up eating fish all the time. I used to live off quorn. I read in one of your messages (from a year ago!) that quorn was only 0.5g per 100g. On the packet it says something like 5.9g per 100g. (For mince & pieces). Am I doing something wrong in the working out the carbs. I know in the US you subtract the fibre but I didn't think you did that in the UK. Also if I subtracted the fibre (6g) it would give me a negative! :confused: Please help!!!
I know I'll get lots of help here - I've read loads of messages already - but if I could hear from the Uk on this issue as maybe products are different in the US.
Anyway - thanks for your help and speak soon :wave: Sarah X
I am trying to contact fine from Peterborough, England as I want to ask you about something you've said before. I tried Private Messaging but I wasn't allowed to do this. Why not?!
Any way - fine (or anyone else). I am getting really fed up eating fish all the time. I used to live off quorn. I read in one of your messages (from a year ago!) that quorn was only 0.5g per 100g. On the packet it says something like 5.9g per 100g. (For mince & pieces). Am I doing something wrong in the working out the carbs. I know in the US you subtract the fibre but I didn't think you did that in the UK. Also if I subtracted the fibre (6g) it would give me a negative! :confused: Please help!!!
I know I'll get lots of help here - I've read loads of messages already - but if I could hear from the Uk on this issue as maybe products are different in the US.
Anyway - thanks for your help and speak soon :wave: Sarah X