Wuzzy
Sun, Jun-30-02, 20:56
ugh, xxx's post makes me feel like not posting, who wants to
post to a place where there is even one ad every year. I hope
jimbo replies..
okay thats probably going to cut my message short
read this month's CJDPR, Vol 63, 1 2002 "insulin resistance:
the role of nutrition" americans are probably not going to be
able to find this article so I'll post a summary of stuff I
found interesting:
-insulin resistance in the periphery (muscle) *precedes* liver
insulin resistance. -The HOMA-IR is not valid in
epidemiological studies of pre-diabetees because it measures
*liver* insulin resistance this is mostly because it's
equation which is the I/Gl ratio is measured in the fasting
state. (this is landmark for those looking at HOMAIR on diet)
- I should devote an entire post just to this point. -Muscle
is the cite of 70-90% of postprandial glucose (mstly to make
glycogen) .'. Insulin resistance at this cite is associated
with postprandial hyperinsulinemia. -liver IR correlates more
strongly with postprandial hyperglycemia than with fasting
hyperglycemia. (liver=30% of glucose disposal, ie. clearance
and storage, muscle=70) -IR is caused either by FFA,
hyperglycemia, paracrine (TNF, inflammation), maybe HPA
Nutritional treatment: two methods: Canadian Diabetes Assoc.:
High carb, low glycemic and low fat emphasis on body weight
loss and low SFA. AMerican Diabetes Assoc: High MUFA diet, the
article also clames ADA to promote glycemic index but I
disagree with them ADA has said repeatedly no GI, just count
carbs(who am i to argue, though) -both CDA/ADA redcommend
203-g of fiber, 10-25 from viscous soluble (Both low SFA, and
both emphasize glucose management rather than IR management)
someone say if I'm missing anything,
and finally when asking someone a question always ask them to
be "brief" this ensures several pages of reply..
post to a place where there is even one ad every year. I hope
jimbo replies..
okay thats probably going to cut my message short
read this month's CJDPR, Vol 63, 1 2002 "insulin resistance:
the role of nutrition" americans are probably not going to be
able to find this article so I'll post a summary of stuff I
found interesting:
-insulin resistance in the periphery (muscle) *precedes* liver
insulin resistance. -The HOMA-IR is not valid in
epidemiological studies of pre-diabetees because it measures
*liver* insulin resistance this is mostly because it's
equation which is the I/Gl ratio is measured in the fasting
state. (this is landmark for those looking at HOMAIR on diet)
- I should devote an entire post just to this point. -Muscle
is the cite of 70-90% of postprandial glucose (mstly to make
glycogen) .'. Insulin resistance at this cite is associated
with postprandial hyperinsulinemia. -liver IR correlates more
strongly with postprandial hyperglycemia than with fasting
hyperglycemia. (liver=30% of glucose disposal, ie. clearance
and storage, muscle=70) -IR is caused either by FFA,
hyperglycemia, paracrine (TNF, inflammation), maybe HPA
Nutritional treatment: two methods: Canadian Diabetes Assoc.:
High carb, low glycemic and low fat emphasis on body weight
loss and low SFA. AMerican Diabetes Assoc: High MUFA diet, the
article also clames ADA to promote glycemic index but I
disagree with them ADA has said repeatedly no GI, just count
carbs(who am i to argue, though) -both CDA/ADA redcommend
203-g of fiber, 10-25 from viscous soluble (Both low SFA, and
both emphasize glucose management rather than IR management)
someone say if I'm missing anything,
and finally when asking someone a question always ask them to
be "brief" this ensures several pages of reply..