Meeker
Fri, Nov-09-01, 20:06
This is so easy I feel silly for posting it. But it might not occur to some people. I didn't think of it, it was an accident :D
This is not an induction dessert obviously. But it's great because you can make as much as you desire. The numbers below are to just give an idea.
2/3 cup frozen strawberries (13 carb - 2 fiber)
lots of cream 6 tbl spoons? (3 carb)
1 packet splenda (1 carb or 0 if you have the liquid)
Put frozen strawberries in bowl, rinse and drain with hand to get the ice off.
Add cream and splenda.
Mash and mix with fork for a LONG time. (mashing is half the fun)
Add more cream for desired texture if necessary.
Could be 2 servings, or one really satisfying serving.
Unless you are one of those people who can taste the splenda, this is BETTER than store bought sugared ice cream. I had my landlady taste it and she was shocked at how good it was (she hates everything that isn't meat, potatoes, and twinkies).
This is not an induction dessert obviously. But it's great because you can make as much as you desire. The numbers below are to just give an idea.
2/3 cup frozen strawberries (13 carb - 2 fiber)
lots of cream 6 tbl spoons? (3 carb)
1 packet splenda (1 carb or 0 if you have the liquid)
Put frozen strawberries in bowl, rinse and drain with hand to get the ice off.
Add cream and splenda.
Mash and mix with fork for a LONG time. (mashing is half the fun)
Add more cream for desired texture if necessary.
Could be 2 servings, or one really satisfying serving.
Unless you are one of those people who can taste the splenda, this is BETTER than store bought sugared ice cream. I had my landlady taste it and she was shocked at how good it was (she hates everything that isn't meat, potatoes, and twinkies).