Iowagirl
Fri, Dec-19-03, 08:20
I received this in an email so I can't take credit for it. Sounds good!
20 fresh baby spinach leaves
10 uncooked sea scallops, halved
10 bacon strips, halved widthwise
Lemon wedges
Fold a spinach leaf around each scallop half. Wrap bacon over spinach
and secure with a toothpick. Place on a baking sheet or broiler pan.
Broil 3-4 in. from the heat for 6 minutes on each side or until bacon is
crisp. Squeeze lemon over each. Serve immediately. Yield: 20 appetizers.
20 fresh baby spinach leaves
10 uncooked sea scallops, halved
10 bacon strips, halved widthwise
Lemon wedges
Fold a spinach leaf around each scallop half. Wrap bacon over spinach
and secure with a toothpick. Place on a baking sheet or broiler pan.
Broil 3-4 in. from the heat for 6 minutes on each side or until bacon is
crisp. Squeeze lemon over each. Serve immediately. Yield: 20 appetizers.