View Full Version : Yeast intorlerance
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Bethy B
Sun, Aug-24-03, 09:17
I've recently been allergy tested and confirmed my suspicions of candida albicans. At least I know now what it is and how to treat it. Interestingly I've helped my problem since starting Atkins, without realising it. BTW something I didn't know before that Bananas are awful for causing problems, I know that they aren't allowed but just incase.
jaqui
Mon, Aug-25-03, 05:08
HI Beth, I suffer from IBS and I have a wheat allergy and since starting Atkins I have had no problems at all. Hope low carb eating has the same affect on you
take care
jaqui
Wenzday
Wed, Aug-27-03, 06:59
I have a recently developed problem with yeast... atkins has made it SLIGHTLY sless but its still raging... I dont want to have to cut out all cheese and mushrooms... it would limit what I eat so much... am hoping to try acidopholus
m1whowaits
Wed, Aug-27-03, 09:08
Try to stick to soft less aged cheese. It will have less fungus in it. Like mozarella and provalone. Even cottage cheese.
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